Slow Cooker Buffalo Chicken Chili
Ingredients
- 2 boneless skinless chicken breasts
- 1 (15-oz) can chili beans, (undrained)
- 1 (15-oz) can black beans, (drained and rinsed)
- 1 (10-oz) Rotel diced tomatoes and green chilies, (undrained)
- 2 cups chicken broth
- 1 (1-oz) package ranch dressing mix
- ½ cup hot sauce or wing sauce, (or to taste)
- 1 tsp cumin
- 1 Tbsp chili powder
- 1 (8-oz) package cream cheese
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