White forest Christmas tree traybake
Ingredients
- 250g softened salted butter, plus extra for the tin
- 250g caster sugar
- 4 large eggs
- 225g self-raising flour
- ½ tbsp ground cinnamon
- ½ tbsp ground ginger
- 1 tsp baking powder
- 150g natural yogurt
- ½ tbsp vanilla paste
- 50g white chocolate chips
- festively shaped ginger biscuits
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