Red Pepper Shakshuka with Goat Cheese
Ingredients
- 1 tablespoon olive oil
- 1 large onion (diced)
- 1 red bell pepper (diced)
- 4 garlic cloves (minced)
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1/4 teaspoon red pepper flakes
- 1 28- ounce can diced tomatoes
- salt and pepper (to taste)
- 6 eggs
- 3 ounces goat cheese (sliced into 1/2 ounce rounds)
- 1/4 cup fresh parsley
- Sliced pita (for serving)
Organization Tags
Tags easily organize your Recipe Library
Comments