Pulled Jackfruit Tacos recipes

Name: Pulled Jackfruit Tacos recipes
Ingredients: 10 ounces fresh or canned green jackfruit, cleaned; 1½ teaspoons ground turmeric, divided; 1 teaspoon red chile powder, divided; kosher salt; 2 tablespoons vegetable oil, divided; 1 tablespoon minced onion, plus more for garnish; 1 teaspoon minced ginger; 1 teaspoon minced garlic; ½ teaspoon minced serrano chile; ½ teaspoon mustard seeds; 6 curry leaves, roughly torn; ¾ cup water; 2 tablespoons minced tomatoes; 1 teaspoon ground cumin; ½ teaspoon ground coriander; 1 teaspoon tamarind paste; 1 tablespoon finely chopped toasted almonds; 1 teaspoon lime juice; 1 teaspoon minced cilantro; ½ teaspoon garam masala; 16 small flour tortillas; thai chile; freshly grated parmesan; 16 potato papads, julienned and fried according to package instructions