Cilantro Mint Pesto Pasta
Ingredients
- Cilantro-Mint Pesto
- 1/4 cup roasted salted peanuts
- 1 bunch cilantro
- 1 cup fresh mint leaves
- 3 scallions, roughly chopped
- 1 serrano chili, cut into fourths
- 1 tablespoon chaat masala
- 1/4 cup extra virgin olive oil
- 1/2 teaspoon salt
- 1/2 lemon, juiced
- 1 teaspoon lemon zest (from a whole lemon)
- Pasta
- 1 pound pasta - I like fusili
- 2 cups cooked, chicken cut into bite size peices
- 2 red bell pepper, cut into 1 inch peices
- 1 red onion, cut into 1 inch peices
- 1 tablespoon olive oil
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