Moules Gratinées Mussels Au Gratin recipes
Ingredients
- 32 mussels
- 2 tablespoons of olive oil
- 6 garlic cloves (sliced very finely)
- 1 package of fresh parsley (chopped)
- 1 glass of white wine
- Salt and pepper
- 1/2 cup of tomato sauce
- 1/2 cup of panko bread crumbs
- 1/4 cup of grated Parmesan cheese
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