Spicy Brazilian Burrito Bowls recipes

Name: Spicy Brazilian Burrito Bowls recipes
Ingredients: 1½ cups white long grain rice, uncooked; 2¼ cups water; 1½ cups salsa (mild, medium, or hot! you decide); 2 tablespoons oil; 2 14 ounce can black beans, rinsed and drained; 2 teaspoons EACH chili powder and cumin; ¼ cup EACH oil and water; ½ cup chopped green onions; ½ cup cilantro leaves; 2-3 cloves garlic (less if you're sensitive to garlicky things); ½ teaspoon salt; juice of 2 limes; ½ cup light sour cream or plain Greek yogurt; 4 cups shredded cabbage (I just used a bagged slaw mix); vegetable oil; 4 green plantains