Saturday Night Stir Fry – Chicken Broccoli and Mushrooms in an Oyster Sauce Gravy recipes

Saturday Night Stir Fry – Chicken, Broccoli and Mushroom’s in an Oyster Sauce Gravy recipes

Saturday Night Stir Fry – Chicken, Broccoli and Mushroom’s in an Oyster Sauce Gravy recipes

By spaulyseasonalservings.com
55 minutes

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Details
  • Servings:   4
  • Calories:   405
  • Protein:   41g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 2 skinless chicken breast, cut into pieces
  • 1 tbsp and 1 tsp corn flour
  • 300ml chicken stock
  • 2 tbsp soy sauce
  • 50 ml oyster sauce
  • large thumb piece of fresh ginger, peeled and finely sliced
  • 2 medium garlic cloves, minced
  • 2 tsp and 1 tbsp sesame oil
  • 2 tbsp cooking oil (I used olive oil)
  • 1 head of broccoli, cut into florets
  • 1 shallot, sliced
  • 1 pack (250g) of chesnut mushrooms, sliced
Instructions

Saturday Night Stir Fry – Chicken, Broccoli and Mushroom’s in an Oyster Sauce Gravy recipes serves 4 original recipe by spaulyseasonalservings.com.

View original preparation instructions

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