Fish Sheet Pan Dinner on the Grill

Fish Sheet Pan Dinner on the Grill

Fish Sheet Pan Dinner on the Grill


30 minutes

Details
  • Servings:   4
  • Calories:   325
  • Protein:   28g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 Tilapia fillets (approximately 6 ounces each or other fresh fish)
  • 2-3 Tablespoons olive oil (divided)
  • 2-3 garlic cloves (thinly sliced)
  • salt and freshly ground pepper
  • paprika
  • fresh herbs (I used parsley and some basil. Use whatever you prefer.)
  • 1 yellow squash (sliced)
  • 1 zucchini (sliced)
  • 1/2 cup cherry tomatoes (cut in half)
  • 4 small peppers (cut in half and seeded)
  • 4-6 green onions
  • 1 lemon (1/2 thinly sliced (the other half reserved for juice))
  • 1/4 cup green olives
  • 1/4 cup kalamata olives
  • 2 Tablespoons capers
  • Fresh lemon juice
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