Vegan Burrito Bowls

Vegan Burrito Bowls

Vegan Burrito Bowls


40 minutes

Details
  • Servings:   4
  • Calories:   379
  • Protein:   10g
  •  
  • Fiber:   15g
  • Sugar:   16g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 3 cups cubed sweet potato
  • 1 tbsp olive oil
  • 2 tsp smoked paprika
  • 1 tbsp avocado oil OR olive oil
  • 1 large onion (diced)
  • 2 cloves garlic (minced)
  • 1 red bell pepper (diced)
  • 2 tbsp tomato paste
  • 1 tsp cumin
  • 1 tsp garam masala
  • 2 cups mushrooms (sliced)
  • 3/4 cup corn ((optional - leave out for paleo / Whole30 / low carb / keto))
  • 2 tbsp coconut aminos
  • 1/2 cup canned black beans (drained and rinsed (optional - leave out for paleo / Whole30 / low carb / keto))
  • Juice of 1 lime
  • 1 cup cauliflower rice
  • 2 cups lettuce (chopped)
  • 1 cup tomatoes (diced)
  • 1 cup cucumber (diced)
  • 1 large avocado (mashed)
  • Extra lime juice to garnish
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