Penne with Porcini Mushrooms Cherry Tomatoes recipes

Penne with Porcini Mushrooms & Cherry Tomatoes recipes

Penne with Porcini Mushrooms & Cherry Tomatoes recipes


35 minutes

Details
  • Servings:   6
  • Calories:   360
  • Protein:   13g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 ounces (1/2 cup) dried porcini mushrooms
  • 2 tablespoons extra virgin olive oil
  • 2 cloves garlic, crushed
  • 1/2 onion, finely chopped
  • 3/4 cup cherry tomatoes
  • 1/2 cup dry white wine
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 12 ounces (about 2-1/2 cups) whole wheat penne
  • 2 teaspoons truffle oil (optional)
  • 1/4 cup chopped fresh parsley
  • 1/4 cup Parmesan cheese, grated
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