Hummus Chicken Grape Tartines
Ingredients
- 1 teaspoon extra virgin olive oil
- 1 teaspoon lemon juice
- 1 teaspoon honey
- Kosher salt and pepper
- ½ cup arugula
- 5 tablespoons Sabra Classic Hummus
- 2 slices whole wheat sourdough or rustic multi-grain bread, lightly toasted
- 1 ounce rotisserie chicken, shredded or finely diced
- 6 red or green grapes, quartered (12 slivers per tartine)
- 1 tablespoon crumbled feta cheese
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