Chicken Milanesa with Maggi Ranch Sauce

Ingredients

• 1 cup mayonnaise
• 1/2 cup crème fraîche
• 1/4 cup buttermilk
• 1/2 cup finely chopped parsley
• 1 tablespoon fresh lemon juice
• 1 1/2 teaspoons Maggi seasoning sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon freshly ground black pepper, plus more
• Kosher salt
• 3/4 cup all-purpose flour
• 3 large eggs, room temperature
• 11/2 cups panko (Japanese breadcrumbs)
• 4 small skinless, boneless chicken breasts, pounded 1/4 inch thick
• 1/2 cup vegetable oil
• 1/2 English hothouse cucumber, thinly sliced lengthwise
• 4 red radishes, trimmed, sliced
• 1 tablespoon distilled white vinegar
• Pinch of sugar
• Aleppo-style pepper (for serving)

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