Crepes Recipe

Crepes Recipe

Crepes Recipe


10 minutes

Details
  • Servings:   10
  • Calories:   99
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • french
Ingredients
  • 3/4 cup all-purpose flour
  • 1 pinch salt
  • 1 egg, beaten
  • 1 1/4 cups milk
  • 10 tsp butter or 10 tsp cooking oil
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