Chicken Frittata
Ingredients
- 6 large eggs
- 1 cup whole or part-skim ricotta
- ¼ cup parmesan (grated or peeled)
- Zest of ½ one lemon
- ½ of a rotisserie chicken
- 1 small bell pepper
- 3 scallions
- ½ teaspoon table salt
- ½ tablespoon olive oil
- ½ teaspoon freshly ground pepper
- 1-2 small springs of fresh rosemary
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