Meatballs with Sauteed Veggies
Ingredients
- 2 tbsp olive oil
- 1 onion, chopped (1 1/2 c)
- 2 carrots, grated (1 c)
- 3 cloves garlic, minced
- 1/2 C dry white wine
- 2 pt cherry tomatoes, halved (1 1/4 lb)
- 1 lb frozen fully cooked turkey, beef, or vegetarian meatballs
- 1 bunch (10 oz) kale, tough ribs removed and leaves coarsely chopped
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