Apricot Habanero Pork Chops

Name: Apricot Habanero Pork Chops
Ingredients: 4 bone-in center-cut pork chops; Kosher salt and freshly ground black pepper; 1 cup apricot preserves; 2 tablespoons soy sauce; 1 tablespoon grated ginger; 2 cloves garlic, grated on a rasp grater; 1 orange, zested and juiced; 1/2 to 1 habanero pepper, seeded and diced; Vegetable oil, for the grill grates; 1 tablespoon chopped fresh mint; 1 green apple, peeled, cored and finely diced; 1 red bell pepper, finely diced; 1 scallion, thinly sliced on the bias; 1 lime, zested and juiced