Roasted Tomato Spaghetti

Roasted Tomato Spaghetti

Roasted Tomato Spaghetti


20 minutes

Details
  • Servings:   4
  • Calories:   596
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 3 pt. cherry tomatoes, halved
  • 0.25 c. extra-virgin olive oil, plus more for drizzling
  • 3 cloves garlic, minced
  • 1 tbsp. chopped fresh oregano
  • 1 lb. spaghetti
  • 1 tsp. crushed red pepper flakes
  • 0.5 c. chopped fresh parsley
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