Pull Apart Orange Rolls

Ingredients

• 2 envelopes active yeast (2 scant tablespoons)
• 1/4 cup warm water mixed with a pinch of sugar
• 1 cup scalded milk, cooled slightly
• 2 large eggs
• 1/4 cup granulated sugar
• 1 1/2 teaspoons salt
• Finely grated zest of 2 oranges
• 1/4 cup vegetable shortening
• 3 1/2 cups all-purpose flour, plus more for dusting
• 2 1/2 cups confectioners' sugar
• 5 tablespoons unsalted butter, melted
• 2 tablespoons freshly squeezed orange juice
• Vegetable oil cooking spray, for bowl and tins

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