Ingredients
- 200 g chicken breasts (thinly sliced)
- 2 tbsp soy sauce
- 2 tsp rice vinegar
- 2 tbsp oil (sesame oil preferred)
- 2 garlic cloves (crushed)
- 1 cup shredded cabbage
- 1/4 cup carrot (cut into sticks)
- 1/4 cup bell pepper (capsicum , cut into sticks)
- 1/4 cup sliced spring onions
- 1 tbsp kecap manis or dark soy sauce
- 1 tbsp oyster sauce
- 400 g noodles (chowmein noodles preferred)
- Chopped spring onions (to garnish)
Personal Notes
Organization Tags
Comments