Cherry Tomato Jam Pizza
Ingredients
- 2 Pounds cherry tomatoes
- 3/4-1 Cups brown sugar
- 1 Tablespoon salt, plus more to taste
- 2 Teaspoons red chile pepper flakes
- Juice of 1 lemon
- One 16-ounce ball whole-wheat pizza dough
- All-purpose flour, for dusting
- 8 slices crispy bacon, crumbled
- 1/2 Cup cup whole-milk ricotta
- 1 Tablespoon dried red chile pepper flakes
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