Spinach Frittata
Ingredients
- 12 large eggs
- 1/3 cup whole milk
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon butter
- 2 tablespoons olive oil
- 2 medium shallots (finely chopped)
- 10 ounces baby spinach (rinsed and dried well)
- 1 medium tomato (thinly sliced)
- 4 ounces shredded Monterey Jack cheese
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