Breakfast Frittata

Breakfast Frittata

Breakfast Frittata


Serves 8

Details
  • Servings:   8
  • Calories:   187
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Ingredients
  • 1-2 Tbsp avocado oil,olive oil or coconut oil
  • 1/3 cup diced onion
  • 2 cloves garlic (or ½ tsp garlic powder)
  • 1/2 lb ground organic sausage, ground beef, or chopped bacon (can omit if desired, but replace with 1 cup chopped veggies of choice)
  • 1/2 tsp salt (or to taste)
  • 1/4 tsp black pepper (or to taste)
  • 1/2 cup chopped mushrooms
  • 1 cup chopped baby kale or spinach
  • 10 eggs (organic, cage-free if possible)
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