Southern Shrimp Boil

Ingredients

• 6 garlic cloves, smashed
• 2 small red onions (about ½ pound total)
• 3 bay leaves
• 1/4 cup Old Bay seasoning
• 3/4 teaspoon salt
• 3 pounds baby red potatoes
• 3/4 pound pre-cooked Andouille sausage, cut into 4” pieces (about three links, cut in half)
• 6 ears corn, each snapped into three pieces
• 1 1/2 pounds large shrimp, deveined but shell left on
• 1 stick butter, melted, for serving
• Hot sauce, for serving

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag