Oat Flour Crepes

Oat Flour Crepes

Oat Flour Crepes

By anourishingplate.com
20 minutes

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Details
  • Servings:   9
  • Calories:   99
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 ⅓ cup oat flour (see notes)
  • 1 cup plant-based milk
  • 4 eggs
  • 1 tbsp coconut sugar (or substitute)
  • ¼ tsp vanilla extract
  • pinch of salt
Instructions

Oat Flour Crepes serves 9 original recipe by anourishingplate.com.

View original preparation instructions

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