Spinach and Mushroom Frittata

Spinach and Mushroom Frittata

Spinach and Mushroom Frittata

By BigOven
Serves 6

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Details
  • Servings:   6
  • Calories:   399
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • french
Comments
Ingredients
  • 1 stick Butter
  • 16 ounce Mushrooms ; thinly sliced
  • 1/4 cup Green onion ; chopped
  • 2 tablespoon Italian parsley ; chopped
  • 2 tablespoon Garlic ; chopped
  • 5 ounce Spinach ; fresh
  • 12 Eggs ; beaten
  • 1/4 cup Parmesan ; grated
  • 3/4 cup Whipping cream
  • 1/2 teaspoon Salt
  • 1/2 teaspoon White pepper
Instructions

Spinach and Mushroom Frittata serves 6 original recipe by BigOven.

View original preparation instructions

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