Roast Beef and Cheddar Frittata

Roast Beef and Cheddar Frittata

Roast Beef and Cheddar Frittata


55 minutes

Details
  • Servings:   4
  • Calories:   586
  • Protein:   40g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • cooking spray
  • 10 eggs, beaten
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 2 cups shredded Cheddar cheese
  • 8 ounces deli-style roast beef, chopped
  • 0.5 teaspoon ground black pepper
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