Gluten Free Crepes

Gluten Free Crepes

Gluten Free Crepes

By glutenfreestories.com
Serves 3

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Details
  • Servings:   3
  • Calories:   442
  • Protein:   15g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • south east asian
Comments
Ingredients
  • 245 g gum-free gluten-free flour
  • 30 g melted butter (( or substitute light oil for dairy-free option))
  • 480 ml full fat lactose-free milk (( or almond milk))
  • 3 eggs
  • 1/2 tsp salt
  • 1 tsp Sugar
Instructions

Gluten Free Crepes serves 3 original recipe by glutenfreestories.com.

View original preparation instructions

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