Asparagus Frittata

Asparagus Frittata

Asparagus Frittata

By fraicheliving.com
40 minutes

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Details
  • Servings:   4
  • Calories:   382
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Dish:   main course, egg
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 lbs baby potatoes
  • 1 tablespoon olive oil
  • 8 eggs
  • 3 tablespoons cream ((I use 18%))
  • 8-10 stalks asparagus ((ends trimmed))
  • 1/2 cup grated cheese ((parmesan, asiago, feta or aged cheddar))
  • salt and pepper to taste
Instructions

Asparagus Frittata serves 4 original recipe by fraicheliving.com.

View original preparation instructions

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