Ingredients
- 3 tbs butter
- 1 onion (diced, small to medium sized)
- 1/2 red pepper (diced, small to medium sized)
- 2 cloves garlic (finely chopped)
- 1 cup sausage (cooked and drained)
- Salt and pepper
- 1 tomato (seeded and chopped, preferably vine ripened)
- 2 tbs cilantro (chopped)
- 1 1/2 cups Fritos (I went bold with chili cheese flavor)
- 10 eggs (lightly beaten)
- 1 tbs Tabasco
- 4 oz monteray jack cheese (diced)
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