Mushroom Potato And Chorizo Tacos

Mushroom, Potato And Chorizo Tacos

Mushroom, Potato And Chorizo Tacos

By What's Gaby Cooking?
Serves 6

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Details
  • Servings:   6
  • Calories:   263
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 medium red-skin potatoes cut into 1/2-inch cubes (about 1 1/2 cups)
  • 6 ounces Mexican chorizo sausage, casing removed
  • 1 small yellow onion, finely chopped
  • 10 ounces baby bella or cremini mushrooms, thinly sliced
  • 12 soft corn tortillas
  • Optional Toppings: Lime, Cilantro, Cotija, Cheese, Salsa
Instructions

Mushroom, Potato And Chorizo Tacos serves 6 original recipe by What's Gaby Cooking?.

View original preparation instructions

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