Eggless Dessert: French Crepe Recipe
Ingredients
- 1 tbsp baking powder
- 2-1/3 cup whole milk, or more if needed
- 1 tsp granulated sugar (optional)
- 2 cup 1 tablespoon all-purpose flour,
- 1/2 tsp pure vanilla powder (optional)
- 3 tbsp canola oil (or any neutral oil)
- 1/4 tsp Salt
- 1 x jar apricot preserves
- 3 tbsp butter
- 8 x fresh apricots, cut into thin wedges
- 2 tsp lemon juice (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments