Berries and Cream Cones

Berries and Cream Cones

Berries and Cream Cones

By Martha Stewart
15 minutes

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Details
  • Servings:   8
  • Calories:   205
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 8 sugar cones
  • 2 ounces bittersweet chocolate, coarsely chopped and melted
  • 1 cup cold heavy cream
  • 2 tablespoons confectioners' sugar
  • 2 cups mixed berries, such as raspberries, blueberries, and blackberries
Instructions

Berries and Cream Cones serves 8 original recipe by Martha Stewart.

View original preparation instructions

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