Lumpia Filipino Spring Rolls

Lumpia (Filipino Spring Rolls)

Lumpia (Filipino Spring Rolls)

By Cookpad Spain
Serves 12

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Details
  • Servings:   12
  • Calories:   300
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
  • asian
Comments
Ingredients
  • 2.5 lbs ground pork
  • 1 cup shredded carrots
  • 1 cup onions
  • 1 cup spring onions, thinly sliced
  • 2 eggs
  • 2 teaspoons garlic powder
  • 1 teaspoon ground black pepper
  • 2/3 cup soy sauce
  • 2 teaspoons salt (optional)
  • 1 Knorr pork broth cube
Instructions

Lumpia (Filipino Spring Rolls) serves 12 original recipe by Cookpad Spain.

View original preparation instructions

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