Pork Lo Mein Cantonese Noodles
Ingredients
- 10 ounces long thin egg noodles
- 1 pound pork loin
- 2 cups mung bean sprouts
- 1 1/2 cups shredded carrots
- 1 bunch scallions
- 1 tablespoons cornstarch
- 4 tablespoons dark soy sauce
- 1 1/2 tablespoons rice wine
- 1 1/2 tablespoons sesame oil
- 1 1/2 tablespoons oyster sauce
- 1-2 cloves garlic, (minced)
- 1/2 teaspoon crushed red pepper
- 2 1/2 tablespoons coconut oil (for cooking)
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