Potatoes byron

Potatoes byron

Potatoes byron


1 hour 20 minutes

Details
  • Servings:   4
  • Calories:   601
  • Protein:   12g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Ingredients
  • 1 kilogram unpeeled potatoes
  • 60 gram chopped butter
  • 300 millilitre cream
  • 4 spring onions, sliced thinly
  • 1/2 cup (40g) finely grated parmesan cheese
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