Crispy Beef with Noodles
Ingredients
- For the Beef:
- 1 pound skirt steak
- 1/4 cup cornstarch
- 1 tablespoon black pepper
- 2 teaspoons salt
- 1/2 cup vegetable oil, for frying
- 1 packet 10 oz noodles
- 3 scallions, sliced
- For the Sauce:
- 1/4 cup soy sauce
- 2 tablespoons sugar
- 1 1/2 tablespoons sesame oil
- 3 tablespoons vegetable oil
- 2-4 tablespoons hot chili paste
- 2 tablespoons rice vinegar
- 3 garlic cloves, minced
- 1 teaspoon fish sauce
- 1 pinch salt & pepper
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