Parker House Rolls
Ingredients
- 3 tbsp warm water (105 to 115 degrees F)
- 3 tbsp sugar
- 1 x (1/4-ounce) package (2 1/2 teaspoons) active dry yeast
- 1 stick (8 tablespoons) unsalted butter
- 1 cup whole milk
- 2 cup bread flour
- 1 1/2 tsp salt
- 3/4 – 1 1/2 cup all-purpose flour
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