Baked Chicken Marinara

Name: Baked Chicken Marinara
Ingredients: 2 tablespoons extra virgin olive oil; 3 shallots , peeled, finely chopped; 4 cloves garlic , finely chopped (about 4 teaspoons); 1 (28- ounce) can crushed tomatoes; 2 teaspoons dried oregano; 1/4 teaspoon crushed red pepper flakes; 1/2 cup chopped fresh basil; 3/4 cup breadcrumbs; 3/4 cup grated Parmesan cheese; 1/2 cup all-purpose flour; 2 large eggs , beaten; 9 boneless chicken thighs (skinless or skin-on, your preference), if large pieces, then cut in half; 4 tablespoons extra virgin olive oil; 3/4 cup grated mozzarella cheese