Hummus Recipe

Hummus Recipe

Hummus Recipe


10 minutes

Details
  • Servings:   10
  • Calories:   312
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Ingredients
  • 3 cups cooked hummus (cooled)
  • ¼ cup of the cooking water (If you are using canned hummus, you could save a ¼ cup of the liquid that’s in the can.)
  • ¼ cup of olive oil
  • ½ cup of lemon juice ((fresh is better if Possible))
  • ½ cup of Tahini.
  • 1 tablespoon of minced garlic
  • 1 ¾ teaspoon salt
  • Extra olive oil for dressing
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