Molasses Horseradish Sweet Potato Spears
Ingredients
- 3 lb medium sweet potatoes, peeled and each cut lengthwise into 8 spears
- 1/4 cup vegetable oil
- 1 1/4 teaspoons salt
- 5 tablespoons unsalted butter
- 1/3 cup molasses (not robust or blackstrap)
- 1/3 cup bottled horseradish (including juice; 3 oz)
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