Cauliflower in Cinnamon Tomato Sauce

Ingredients

• 1 head cauliflower, stemmed and broken into florets
• 1 Tablespoon olive oil
• 1 clove garlic, minced
• 1 yellow onion, cut into large pieces
• One 28-ounce can crushed whole tomatoes
• 1/2 Cup honey
• 1 Teaspoon cinnamon
• 1 Teaspoon curry powder
• Salt and freshly ground black pepper, to taste
• 1/2 Cup shredded Gruyère cheese (optional)

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