Ingredients
- 1 (12-oz) package breakfast sausage links
- 2 cups refrigerated hash brown potatoes
- 1/4 cup presliced green onions
- 1 tablespoon garlic spice paste
- 1 (15-oz) carton Southwestern egg substitute (contains egg whites, onions, peppers and green chiles)
- 1/3 cup pepper jack cheese, shredded
- Mild salsa, optional
- Sour cream, optional
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