Recipe: Avocado and Egg Breakfast Pizza

Recipe: Avocado and Egg Breakfast Pizza

Recipe: Avocado and Egg Breakfast Pizza

By The Kitchn
Serves 4

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Details
  • Servings:   6
  • Calories:   221
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 large Hass avocado
  • 1 tablespoon finely chopped cilantro
  • 1 1/2 teaspoons lime juice
  • 1/8 teaspoon salt
  • 1/2 pound pizza dough, homemade or store-bought (see Recipe Note)
  • 4 large eggs
  • 1 tablespoon vegetable oil
  • Hot sauce, for serving (optional)
Instructions

Recipe: Avocado and Egg Breakfast Pizza serves 6 original recipe by The Kitchn.

View original preparation instructions

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