Tuna Burgers with Pineapple Glaze
Ingredients
- 1 cup pineapple juice
- 1/2 cup white wine vinegar
- 1 teaspoon ginger, finely chopped
- 3 tablespoons soy sauce
- 3 tablespoons light brown sugar, firmly packed
- 6 tablespoons ketchup, prepared or homemade
- 3 tablespoons lime juice
- 1 teaspoon freshly ground white pepper
- 1 1/2 pounds fresh tuna steaks, ground
- Salt and freshly ground pepper
- 4 rolls
Organization Tags
Tags easily organize your Recipe Library
Comments