Pumpkin Baklava recipes

Pumpkin Baklava recipes

Pumpkin Baklava recipes


20 minutes

Details
  • Servings:   4
  • Calories:   1225
  • Protein:   14g
  •  
  • Fiber:   11g
  • Sugar:   33g
  • Carb Total:   86g
  •  
  • Trans Fat:   1g
  • Saturated:   34g
  • Fat Total:   92g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • middle eastern
Ingredients
  • 1 package Athens Fillo® Dough (9” x 14”), thawed
  • 2 cups pecans, chopped
  • ¼ teaspoon ground cloves
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ can (15 ounce) pumpkin
  • 1 cup butter, melted
  • ¾ cups brown sugar
  • ½ cup water
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