Slow Cooker Pork Paprikash Recipe

Slow-Cooker Pork Paprikash Recipe

Slow-Cooker Pork Paprikash Recipe


8 hours

Details
  • Servings:   8
  • Calories:   685
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 3 pounds boneless pork shoulder
  • Kosher salt
  • Cracked black pepper
  • 1 tablespoon paprika
  • 1/4 teaspoon ground caraway
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 small red pepper, chopped
  • 1 cup low-sodium chicken broth
  • 3 tablespoons red wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup tomato paste
  • 2 sprigs fresh thyme
  • 1/2 cup sour cream
  • 1 pound egg noodles, cooked
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