Fried Catfish

Fried Catfish

Fried Catfish


25 minutes

Details
  • Servings:   4
  • Calories:   1604
  • Protein:   52g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   114g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   102g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, starter
  • Show More
Cuisine
  • american
Ingredients
  • 2 quarts vegetable oil
  • 4 whole eggs
  • 2 cups milk
  • 4 fillets catfish, 6 to 8 ounces each
  • 1 tablesooon salt
  • 1 teaspoon ground pepper
  • 2 cups all-purpose flour, seasoned with 1 teaspoon seafood seasoning
  • 2 cups white cornmeal
  • 1 lemon, juiced
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library