Fried Crawfish Tails Recipe
Ingredients
- 1 pound crawfish tails
- ¾ cup buttermilk
- 1 tablespoon hot sauce
- ½ cup all purpose flour
- ½ cup yellow cornmeal
- 1 teaspoon baking powder
- 2 teaspoons diamond crystal kosher salt
- 1 ½ teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- 1 teaspoon black pepper
- Oil for frying (canola or vegetable oil)
- Finishing salt
- Lemons (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments