Ackee Saltfish Recipe

Ingredients

• 1 can of ackee, drained
• 1/2 lb boneless salt cod
• 2 onions sliced
• Garlic ( not traditional but i like it )
• 1/2 teas spoon of dry thyme or a few sprigs of fresh
• 1/4 scotch bonnet pepper skin finely chopped up
• 1 tomato, chopped
• 1 green pepper
• 1 red pepper
• All purpose seasoning (optional)
• Oil to cook

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